Macarrão Preguiça De Atum

Receita de Macarrão Preguiça de Atum

Cooking delicious dishes doesn't have to be a hassle, especially when you're feeling lazy but still want something tasty! Our Macarrão Preguiça de Atum is the perfect recipe for those days. It's quick, easy, and full of flavor.

Ingredientes para Macarrão Preguiça de Atum

• 500g de macarrão
• 400g de atum em lata (escancarado)
• 1 cucharada de azeite
• 1 cucharada de alho, picado
• Sal a gosto
• Coentro para tempero (opcional)

Modo de Preparo

1. Cook the macaroni according to package instructions. Drain and set aside.
2. In a pan, heat up the olive oil and sauté the garlic until fragrant.
3. Add drained macaroni to the pan with garlic and mix well.
4. Open the tuna in its own juice and add it to the cooked pasta. Stir gently but thoroughly.
5. Salt as needed and garnish with fresh parsley if you like.

Cooking this dish is a breeze, making it ideal for those days when you want something yummy without much effort! If you're looking to impress your friends or family, try adding a few extra spices to enhance the taste. Enjoy your meal and happy cooking!