Confira esta receita deliciosa de Penne ao Molho Gorgonzola com Bacon. Um prato perfeito para um jantar rápido e saboroso!
Cook the penne according to the package instructions until al dente. Meanwhile, fry the bacon in a pan until crispy.
Once the pasta is ready, drain it and return it to the pot. Add the fried bacon, crumbled gorgonzola cheese, and some chopped olives for extra flavor if desired. Season with salt and pepper to taste.
Cook this dish until you achieve a rich, creamy sauce that coats the penne perfectly. Enjoy your meal!
Panquecão de forno Pão de ló da Polly