Cooking a delicious pudim fácil with leite em pó is easier than you think! This recipe brings together simplicity and great taste, perfect for any occasion. Follow these steps to make the best pudim.
Begin by preparing the base of your pudim. If you prefer, mix some biscoitos triturados with a bit of leite em pó and spread it at the bottom of your mold.
In a bowl, mix the creme de leite, leite, e açúcar until well blended. Add farinha de trigo to this mixture. Optionally, you can add chocolate for an extra touch of flavor.
Pour the mixture into the prepared mold and bake it in the oven at 150°C for about 30 minutes or until set. Let it cool and refrigerate before serving.
Don't forget to taste your pudim after baking, you might want to add a little more sweetness if needed!
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Ensopadinho de peixe Bolinho de chuva vegano (sem leite e ovos)